Chillies (Dry)
Sow in July, harvest around December
This season's sowing time (July–August) is over.
Grown on 304 acres here. Priced from mandis across India.
₹1.1 lakh–₹1.7 lakh
per acre a season, before costs
After typical costs: ₹43–₹56,000 an acre a season
- Suits: Rain is enough
- Needs care: Frost risk in November
- Not known: No soil score
Why, and how to make it work Hide details
Water
Rain is enough, even in a dry year.
Needs about 410 mm of water here in its growing months. Rain gives about 510 mm it can use in a normal year, and 410 mm in a dry year.
Temperature
Grows best at 17–30 °C on average, and survives 8–35 °C.
Here, in its growing months (day / night):
- Jul 23 °C / 14 °C
- Aug 22 °C / 14 °C
- Sep 22 °C / 12 °C (outside its best range)
- Oct 20 °C / 9 °C (outside its best range)
- Nov 16 °C / 5 °C (outside its best range)
- Dec 13 °C / 3 °C (outside its best range)
Months in orange are outside its best range.
Nights in November can bring frost. When frost is forecast, water the field lightly in the evening.
Soil
No soil score here: the soil tests don't say enough about nitrogen, phosphorus or potassium.
Likes pH 6.0–7.5.
Money
Yield: about 10 quintals an acre here (district figures).
Mandi price at last season's harvest (December 2025–January 2026): about ₹13,638 a quintal across India's mandis.
This week: about ₹17,550 a quintal, the middle of 39 mandis across India (latest 13 Nov). At that price an acre would leave about ₹68,000 a season after typical costs.
- ₹10,650 2021
- ₹14,980 2022
- ₹16,750 2023
- ₹12,910 2024
- ₹12,120 2025
Prices are usually best in November.
Typical costs are about ₹1.1 lakh an acre: about half of what a usual harvest earns (2024–2026), as in farm cost surveys. They are spent whatever the harvest.
How to make it work
What local farmers put on it (share of fields):
- Urea 100%
- Di-Ammonium Phosphate (DAP) 60%
- Triple Super Phosphate (TSP) 40%