Black Pepper
Planted once, harvested year after year.
When to sow and harvest
Planted once at the start of the monsoon. It stays for years and gives a harvest every year.
Will it grow on your land?
Pick your place and water to see:
- Whether Black Pepper suits your land Good fit, possible or won't work, with the reasons.
- What it could earn an acre From yields near you and mandi prices.
- Water and fertiliser it needs Irrigations for your water, and bags for one acre.
What it needs
Temperature
Survives 10–40 °C. Frost hurts it.
Water
Rain and irrigation together, worked out where most of it grows:
Soil pH
Likes neutral soil. Grows from pH 5 to 7.5.
Source: FAO ECOCROP crop requirements (via OpenCLIM/ecocrop); FAO-56 crop coefficients (Allen et al. 1998); IMD gridded daily rainfall (0.25°); IMD gridded daily max/min temperature (1°).
Fertiliser for one acre
Watch out for
Mandi price, month by month
Rupees a quintal, typical across India's mandis.
Source: Agmarknet daily prices and arrivals (India Data Portal).
Where it grows in India
- Area grown in India
- 2,94,031 ha
- 2022-23
- Average yield
- 0.4 t/ha
- 2022-23
- Most area
- Kodagu
- Karnataka
- Best yield
- Karbi Anglong
- 3.7 t/ha
States that grow it
Production in each state's latest year with figures (2025-26).
Source: Horticulture area & production statistics (Ministry of Agriculture & Farmers Welfare).
Districts with the most area (recent figures)
The map colours each district by yield, for districts growing it on at least 100 ha.
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Kodagu, Karnataka 87,217 ha
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Chikkamagaluru, Karnataka 44,418 ha
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Idukki, Kerala 41,200 ha
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Hassan, Karnataka 31,306 ha
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Dakshina Kannada, Karnataka 11,864 ha
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Wayanad, Kerala 10,035 ha
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Visakhapatnam, Andhra Pradesh 9,030 ha
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Shivamogga, Karnataka 5,420 ha
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Uttara Kannada, Karnataka 4,636 ha
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Kannur, Kerala 4,215 ha
Black Pepper yield
- 0.2–0.3 t/ha
- 0.3–0.4 t/ha
- 0.4–0.6 t/ha
- 0.6–1.8 t/ha
- 1.8–3.7 t/ha
Source: Crop area, production & yield – district-wise (Ministry of Agriculture & Farmers Welfare); Crop area, production & yield – UPAG (Ministry of Agriculture & Farmers Welfare). 2016-17 to 2022-23.
Where yields are highest
Only districts growing it on at least 100 ha.
Source: Crop area, production & yield – district-wise (Ministry of Agriculture & Farmers Welfare); Crop area, production & yield – UPAG (Ministry of Agriculture & Farmers Welfare). 2016-17 to 2022-23.
Across India over the years
Yield (t/ha)
Area (ha)
Only years in which most of the usual districts reported are shown.
Source: Crop area, production & yield – district-wise (Ministry of Agriculture & Farmers Welfare); Crop area, production & yield – UPAG (Ministry of Agriculture & Farmers Welfare). 2016-17 to 2022-23.
Soil and yield
How district soil tests line up with this crop's yields across India.
Black Pepper yields tend to be higher in districts with
- More soil high in nitrogen strong 53 districts
- More soil medium in nitrogen strong 53 districts
- More soil short of boron moderate 53 districts
Black Pepper yields tend to be lower in districts with
- More soil low in nitrogen strong 53 districts
- More soil short of sulphur strong 53 districts
- More soil high in potassium strong 53 districts
A pattern is not proof that soil causes the difference.
Source: Soil Health Card – soil nutrient analysis (Ministry of Agriculture & Farmers Welfare); Crop area, production & yield – district-wise (Ministry of Agriculture & Farmers Welfare); Crop area, production & yield – UPAG (Ministry of Agriculture & Farmers Welfare).